Ricotta Cake 31.03.2015 Cakes, Easter 9 8 Likes In memory of my father-in-law, Nonno Pasquale, that passed away January 2, 2015, I thought it fitting to dedicate this post to him... Read More
Struffoli 31.03.2015 Deep Fried Goodness, Easter 0 0 Likes In case you are wondering what struffoli are, they are deep fried morsels of dough that expand as they cook. Then they are... Read More
La Cantina | The Cold Cellar 30.03.2015 Gardening, Preserves 1 0 Likes Welcome to the launch of our new blog: “Nonna’s Way-the Story of our Food” Our mutual desire to preserve what we like to call "our... Read More