In My Parents’ Garden
To say that the last several months have been very difficult would be a complete understatement. From the stark reality of my father’s passing...
To say that the last several months have been very difficult would be a complete understatement. From the stark reality of my father’s passing...
We can't believe that summer has ended and fall has arrived. That means the end or near-end of harvest for many vegetables. Here...
A couple of weeks back, we had the opportunity to spend a Sunday with siblings, John and Angela Consiglio from Consiglio's Kitchenware. We...
This is a sponsored post. We are excited to be working with Canadian Lentils and Half Your Plate in this #LentilsLoveVeggies campaign! All...
This Mediterranean farro dish is going straight to the top of your favourites list once you try it! But first, let's touch upon the...
Italy is a country entrenched in tradition and special celebrations. We have to say though, Christmas Eve is likely the most anticipated celebration...
We recently had the opportunity to attend the Food Bloggers of Canada annual conference in Toronto, Ontario thanks to Egg Farmers of Canada who sponsored Nonna's...
We were recently contacted by Carnivore Club to do a review of their monthly subscription service of artisan cured meats from around the...