Pickled Zucchini
Yes, you read it right - pickled zucchini! You might be thinking how is this possible and that zucchini would go mushy but...
Open-Face Vegetarian Potato Pie
This vegetarian 'pie' was inspired by my mother-in-law's rustic 'rapa and patata' recipe. Her recipe is usually made to be a side dish...
Fennel Salad with Blood Orange Vinaigrette
Fennel is one of those foods that was so common growing up in an Italian family, I naturally thought everyone ate it. Later...
Italian Potato Salad
This easy to prepare Italian potato salad with a homemade EVOO and vinegar dressing is so simple and yet a very popular dish at any gathering....
Lentil and Farro Stuffed Bell Peppers
This is a sponsored post. We are excited to be working with Canadian Lentils and Half Your Plate in this #LentilsLoveVeggies campaign! All...
Mediterranean Farro Dish
This Mediterranean farro dish is going straight to the top of your favourites list once you try it! But first, let's touch upon the...
A Christmas Celebration Italian Style
Italy is a country entrenched in tradition and special celebrations. We have to say though, Christmas Eve is likely the most anticipated celebration...
DIY Sundried Tomatoes
A while back we showed you how to dress sun dried tomatoes. We got such great feedback and interest that we wanted to...
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